WI | Staff Training | Virtual

Service Description

Wine hospitality staff training is a specialized training program designed to help wine industry professionals develop the knowledge, skills, and techniques necessary to provide exceptional customer service in a wine bar, tasting room, or restaurant setting. The training program may be conducted in person or online, depending on the preference of the employer. Some training programs may also include hands-on experience in a wine bar or tasting room setting, where staff members can practice their skills under the guidance of experienced professionals. Onsite travel expenses may apply.

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